Book Direct with the Owner at The Loft Restaurant in Chevron Island with Redcliffe Tourism for all your holiday and travel needs.
One of the Gold Coast longest running restaurants, the Loft was originally established in 1981. The décor is warm and intimate and like the name suggest, quite literally a loft. Featuring contemporary French & Italian cuisine, Chef/owner Eddy Bonaventure has been delighting local & tourists for years with his unique style. The menu is a set three courses with a variety of enticing choices. Recommended Specialties: Escargots de Bourgogne (snails), Crisp skinned Duck a L`orange, and Créme Brûlée.
